Category: Food

Say something on McDonald’s corporate FAQ site, and nobody listens. But say it on Reddit, and the Internet blows up.

Getting kids excited for the day is never easy.

The developing world is seeing rapid urbanization, with more than half of the world’s population now living in cities and this figure expected to reach 70% by 2050.

But with this progression comes an urban lifestyle — often meaning less physical activity and the consumption of a “Western” diet.

As the kids get out of school, there’s no better time to make a fresh start in the kitchen, too. Substituting nutritious ingredients such as sorghum in your favorite grain-based foods is an easy way to upgrade your family’s menu this fall.

The fresh, enticing flavors of the sea are calling. This summer, amp up your outdoor dining experience with recipes that offer a nutritious and delicious alternative to garden-variety grilled fare like burgers and steaks. Low in fat and sodium, and high in heart-healthy omega-3s, Alaska seafood takes on a whole new appeal when prepared over an open flame. Grilling Alaska seafood is easy with simple preparations, such as these, that let the flavor of quality seafood stand front and center. For more guest-worthy recipes, visit www.wildalaskaseafood.com.

Yes, salads are year-round staples, but when the weather turns warm, they take on a more prominent position on menus.

Though it may be weeks or even months before you can enjoy the bounty of a flourishing garden, you can get a jump on your craving for fresh veggies with ingredients that deliver the same refreshingly wholesome flavors.

Getting your family together around a delicious, home-cooked meal is easier when your kitchen is stocked with better-for-you ingredients. For home cooks looking to delight taste buds and satisfy appetites—start with the sauce.